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Desserts and Pastries

The cream used to prepare Bastani Akbar-Mashti should be very thick.

Ingredients (4 Servings)

  • one litre vanilla ice-cream
  • 100 grams thick (or double) cream
  • 2 spoonfuls rose-water

 

Direction

The cream used to prepare Bastani Akbar-Mashti should be very thick. Leave the cream in the freezer until it is frozen. Cream or Ice-cream should not be very hard. Cut frozen cream into small pieces and mix with ice-cream. Add rose-water and mix well. Place the mix in the freezer for at least one hour.

 

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Contact Details

0713233626666

09337408300

Zand Blvd, Roodaki St. , Zip code: 7135744934, Shiraz, Iran